Ceylon Tea is a very fine, low-grown (under 1000 feet), broken-leaf tea from Sri Lanka that produces a dark cup with a good body that is mellow and brisk. Ceylon tea holds up well to the addition of milk and makes a good base for blended teas. Black tea naturally contains caffeine. No additional caffeine has been added.
P.S. Make sure to add a tea infuser to your cart -- they're kind of important, lol.